Special Rice Varieties Archives - Indian Food Critic

Lemon Rice Recipe | Chitranna Recipe | Elumicchai Sadam | Nimbehannu Chitranna

Lunchbox Recipes, South Indian Specials, Special Rice Varieties

Beat the Summer Heat with cooling and easy to cook Lemon Rice. Enjoy it with a bag of Chips!

Tawa Pulao Recipe | How to make Mumbai Street Style Tawa Pulao? | 3 Must-Try Recipes | 4.7/5.0

Lunchbox Recipes, Special Rice Varieties

Hit it Street Style! Cooked Basmati Rice blended with colorful Veggies & Aromatic Red Spices. Served Hot with simple Raita

Veg Pulao Recipe | How to make Restaurant like Veg Pulao? | 5 Veg Pulav Recipes | 4.7/5.0

Lunchbox Recipes, Special Rice Varieties

Cooked Basmati Rice blended with colorful Veggies & Aromatic Dry Spices and Nuts. Served Hot with Raita

5 Puliyogare Recipes | My Grandma’s Secret Recipe in here! | Pulihora Recipe | Tamarind Rice | Puliyodharai | 4.6/5.0

Lunchbox Recipes, South Indian Specials, Special Rice Varieties

Tangy and Spicy Tamarind Rice seasoned with fried/roasted peanuts, curry leaves, Chilies, Turmeric and Asafoetida

21 Khichdi Recipes | Mixed Veg Masala Khichdi | Gujarati Kathiyawadi Khichdi | Vrat ki Khichdi and many more! | 4.6/5.0

Lunchbox Recipes, Special Rice Varieties

Piping hot lentil rice with aromatic blend of traditional Indian spices. Best served HOT with your favorite Chips!

7 Bisi Bele Bath Recipes | Karnataka Style Bisi Bele Bhath | Bisibele Bath | Bisibela Bath | Sambar Rice | 4.6/5.0

South Indian Specials, Special Rice Varieties

Piping hot lentil rice with aromatic blend of traditional Indian spices. Best served HOT with your favorite Chips!

8 Indo Chinese Fried Rice Recipes | Veg Fried Rice | Indian Fried Rice Recipes| 4.7/5.0

Indo Chinese Recipes, Special Rice Varieties

Cooked Rice stir-fried in a wok blended with fried Veggies/Egg in Soy Sauce, ground Pepper and Vinegar

Kashmiri Pulao Recipe | Navratan Pulao | Kashmiri Biryani Restaurant Style | 4.75/5.0

Special Rice Varieties

Fruits+Nuts (and Veggies) in spice flavored Basmati rice. Believe me, it’s awesome!

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